Our Story

Passion Baked Into Every Slice

From a small neighborhood kitchen to a beloved local destination — discover the story, people, and values behind Seasons Pizza.

Seasons Pizza kitchen — handcrafted pizza being prepared

15+ Years of Craft

Who We Are

A Family Recipe Turned Community Favorite

Seasons Pizza began in 2009 when founder Marco Deluca brought his grandmother's Neapolitan dough recipe from Naples to Linthicum Heights, Maryland. What started as a tiny takeout counter with just four tables has grown into one of the most beloved pizza destinations in the region.

We believe pizza is more than food — it's a gathering point. Every topping we choose, every crust we stretch, every sauce we ladle is an act of love for our neighbors, our community, and the craft of real pizza-making.

15+ Years Open

42 Menu Items

50k+ Happy Guests

4.9 Avg Rating

Fresh dough made in-house every single morning
Locally sourced vegetables and premium cheeses
Wood-fired oven imported directly from Naples, Italy
Vegetarian, vegan, and gluten-free options available
Family-owned and operated — no franchises, ever

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What Drives Us

Our Core Values

Every decision we make — from sourcing ingredients to hiring staff — is guided by these principles.

Fresh Always

We never compromise on ingredient quality. Every vegetable, cheese, and protein is selected fresh daily from trusted local suppliers.

Made with Love

Our team doesn't just prepare food — they craft experiences. Every pizza is treated as a personal expression of hospitality and care.

Community First

We're proud to be a neighborhood restaurant. We support local events, hire locally, and give back to the community that built us.

Uncompromising Quality

From our Neapolitan dough recipe to our handpicked toppings, we hold every item to the highest standard before it reaches your table.

Our Journey

The Seasons Pizza Story

From a humble beginning to a community staple — every year has brought new flavors and milestones.

2009

The First Slice

Marco Deluca opens Seasons Pizza at 810 Nursery Rd with a four-table dining room and a single wood-fired oven imported from Naples. Lines form within the first week.

2012

Expanding the Kitchen

After three years of packed tables, we expanded our kitchen and dining area, added a second oven, and introduced our now-famous seasonal specialty menu that rotates four times a year.

2015

Best Pizza in Maryland

Seasons Pizza was named Best Pizza in Maryland by the Baltimore Food Awards — a recognition that put us on the map and brought guests from across the state.

2018

Delivery & Online Ordering

We launched our online ordering platform, bringing Seasons Pizza directly to homes across Linthicum Heights and surrounding neighborhoods for the first time.

2021

Plant-Based Menu Launch

In response to our growing community's needs, we introduced a full plant-based and gluten-free menu section — bringing everyone to the table regardless of dietary preference.

2024

50,000 Guests Served

We celebrated a major milestone — 50,000 guests served since opening day. We marked the occasion with a community appreciation week featuring free slices and live music.

The People Behind the Pizza

Meet Our Team

A passionate crew of pizza lovers, trained chefs, and neighborhood heroes who make Seasons Pizza what it is.

Marco Deluca

Founder & Head Chef

Born in Naples, Marco brought his grandmother's 80-year-old dough recipe to Maryland. With 20+ years in pizza craftsmanship, he oversees every dish that leaves the kitchen.

Sofia Reyes

Sous Chef & Menu Director

Sofia joined Seasons Pizza in 2013 after training at the Culinary Institute of America. She leads our seasonal menu development and is the creative force behind our plant-based offerings.

James Park

General Manager

James keeps everything running smoothly — from staff scheduling to guest experiences. His warm leadership and dedication to hospitality make Seasons a place guests love to return to.

Amara Johnson

Community & Catering Lead

Amara connects Seasons Pizza with the wider Linthicum Heights community. She coordinates catering events, local partnerships, and the community programs that make us more than just a restaurant.

Want to join our team? We're always looking for passionate people.

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Ready to Taste the Difference?

Experience the passion, quality, and flavor that has made Seasons Pizza a Maryland institution. Order online or visit us at 810 Nursery Rd.

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